Wedding Menus
What’s Included
Plastic plates, forks, knifes & napkins. All food delivered in chafing dishes with sternos & serving utensils. 50 Person Minimum for deliveries. 30 person minimum for pick-ups. No delivery charge if client picks food up & returns equipment. All equipment must be rinsed off if collected the following day. A $50.00 charge will be assessed, otherwise. Two Entrees $16.25 Three Entrees $17.25 Plus 6% Tax, 15% Gratuity & $65.00 delivery charge
Entree Choices
Herb Encrusted Pork Tenderloin with Michigan Cherry Sauce
Apple Brandy Grilled Pork Loin
Cuban Mojo Marinated Pork Loin
Roasted Pork Tenderloin with Madeira Sauce
BBQ Pulled Pork or Chicken Sandwiches with Crunchy Coleslaw
Fall of the Bone Ribs .75¢
Baked Ham in Pineapple Juice
Chicken or Beef Enchiladas
Roasted Rosemary Chicken
BBQ Chicken Breast or Pieces .75¢
Chicken or Shrimp & Andouille Sausage Jambalay
Boneless Skinless Chicken Breast Rolls Stuffed with Spinach, cream cheese, bleu cheese & toasted pine nuts $1.00
Orange Chipotle Chicken Breast $1.00
Creamy Lemon Parmesan Sautéed Chicken Breast $1.00
Grilled Chicken Breast Topped with a Roasted Grape Tomato Sauce $1.00
Chicken Scaloppini with Sautéed Peppers & Mushrooms in a White Wine Herb Sauce $1.00
Creamy Tuscan Chicken Breast $1.00
Chicken Marsala $1.00
Tequilla Lime Chicken Breast $1.00
Grilled Chicken Breast with Pineapple Salsa $1.00
Honey Garlic Chicken Breast $1.00
Breaded Chicken Cutlets with Ammoglio Sauce $1.00
Baked Fried Chicken $1.00
Grilled Chicken Breast with Pineapple Salsa $1.00
Baked Fried Chicken $1.00
Baked Cod Topped with Diced Tomato, Capers, Olives & Shallots
Pan Seared Cod with White Wine $ Tomato Basil Sauce .75¢
Tropical Shrimp Stir Fry
Cheesy Shrimp Gratin
Shrimp Scampi
Baked Garlic Shrimp
Roasted Sirloin of Beef with Natural Au Jus & Wild Mushrooms
Petite Beef Bistro Tenders $1.25
Chef Carved Tenderloin of Beef $3.50
Beef Stroganoff over Buttered Noodles
Classic Beef Stew
Sloppy Joes
Swedish Meatballs
Italian Meatballs Stuffed with Fresh Mozzarella & Ricotta Cheeses Served in Tomato Basil Sauce .75¢
Italian Meatballs & Sausage in Tomato Basil Sauce
Kielbasa with or without Sauerkraut
Roasted Chicken or Pork Italian Sausages with Sautéed Peppers & Onions
Stuffed Cabbage
Vegetable Choice of One
Prince Edward Medley, Yellow & green beans with baby carrots
Harvest Medley Blend Broccoli, cauliflower, baby carrots, green & yellow beans
California Blend Cauliflower, broccoli & orange carrots
Cut Green Beans with Caramelized Onions & Sautéed Button Mushrooms
French Cut Green Beans with Almond Slivers
Whole Green Beans with Olive Oil & Sautéed Garlic
Sweet Buttered Corn
*Grilled or Steamed Seasonal Fresh Vegetables .50¢
*Maple Roasted Brussel Sprouts with Bacon .50¢
*Ratatouille
*Roasted Parmesan Broccoli .50¢
*Seasonal Item
Potato Choice of One
Herb Roasted Potatoes
Oven Steak Fries
Glazed Sweet Potatoes
Garlicky Mashed Red Skin Potatoes with Wild Mushroom Gravy
Oven Roasted Red Skin
Grilled New Potatoes with Parmesan & Herbs
Baked Cheesy Potatoes
Pastas Choice of One
First two pastas served with Marinara or Traditional Red Sauce with or without meat
Mostaccioli
Penne Rigate
Farfalle Alfredo
Penne alla Vodka
Baked Ziti
Mac & Cheese
Meat or Cheese Ravioli with Sauce Choice .75¢
Chili Mac & Cheese .75¢
Italian Sausage Rigatoni with Spicy Cream Sauce .75¢
Chicken Broccoli Pasta with Bacon $1.00
Pasta Primavera $1.00
Linguine with White Clam Sauce $1.00
Stuffed Pasta Shells with Spinach & Three Cheese $1.00
Homemade Gnocchi $1.50
Homemade Lasagna Rolls (meat or vegetarian) $1.75
Dessert 85¢ extra
Macadamia Nut Chocolate Brownies
Assorted Mini Desserts $1.50 per piece
Choice of Vanilla, Strawberry or Chocolate Mousse
Salad Choice of One
Tossed Spring Salad with choice of two dressings
Cold Noodle Salad
Italian or American Potato Salad
Macaroni Salad
Asian Cabbage Salad
Ramen Noodle Salad
Included
Assorted Rolls & Butter
*Denotes Seasonal Item